Ruby de Luna
ReporterYear started with KUOW: 1994
Ruby de Luna is a features reporter at KUOW. She had originally planned to go into TV, but ditched the idea after discovering public radio. Ruby has reported on immigrant communities. She currently covers health care issues.
Ruby is a transplant from Taipei, Taiwan. She holds a BA in communication from Seattle Pacific University.
In the age of computer/digital audio editing, Ruby is proud to be one of the few old–schoolers who can still edit tape with a razor blade. In her free time she practices her knife skills on new recipes.
To see more of Ruby's KUOW portfolio, visit our current site.
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A Bellevue school has saved 4,000 pounds of food – enough that a nearby food bank no longer has to ration milk for its families.At Puesta del Sol… -
Seattle Chef Edouardo Jordan kept one item off his menu when he opened Salare in 2015.“I didn’t want to put fried chicken on the menu,” Jordan said in the… -
A national law requiring calorie information on menus takes effect this week. Restaurants, supermarkets and convenience stores with 20 locations are now… -
Before you buy that head of lettuce, you might want to first check where it’s grown.“Be certain that what they’re buying is from California and not from… -
Most Seattle bakeries have employed graduates from South Seattle College’s Pastry and Baking Arts program. The school is a pipeline for notable… -
The city of Monroe is enforcing a new ordinance that prohibits people from sitting or lying on sidewalks, joining a growing number of cities in Washington… -
For Cambodian Americans, April marks the Khmer new year. It's also when survivors of the Cambodian genocide remember the fall of Phnom Penh.Sameth Mell… -
There’s a rule to watching hula: Pay attention to the dancer’s hands to understand the story.But Kumu Hula `Iwalani Christian said the hands alone won't… -
Before he was a martial arts icon, Bruce Lee was a poet, philosopher and fledgling instructor in Seattle.Now there’s an exhibit at the Wing Luke Museum… -
When you think of cities known for southern cooking, you might think of Savannah, Georgia or Nashville, Tennessee. You wouldn’t think of Seattle.But…
