Kim Malcolm gets advice from KUOW reporter David Hyde on what seafood to order to lower your carbon footprint as a part of our series "The Burning Question: What would a climate friendly Seattle actually look like?"
Seattle leaders have been making a big promise for more than 15 years: that our city will lead the nation in fighting climate change. And yet, Seattle is polluting as much as it was 25 years ago. What went wrong? How can we do better? Explore the stories in our new series, The Burning Question, below.https://www.youtube.com/watch?v=yfu_ctiZJU0Meet our reporting team: David Hyde, Amy Radil, John Ryan. Editor: Gil Aegerter.
Keep clam and carry on fighting climate change
Courtesy of Ivar's
