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What Top Chef's Padma Lakshmi Learned About Her Taste Buds In Seattle

KUOW | By Jason Pagano,
Bill Radke
Published March 14, 2016 at 2:43 PM AKDT
Padma Lakshmi in the KUOW studios with host Bill Radke.
KUOW Photo/Bond Huberman
Padma Lakshmi in the KUOW studios with host Bill Radke.

Bill Radke talks with Top Chef host Padma Lakshmi about being a supertaster, Seattle's food scene and her new memoir, "Love, Loss and What We Ate."
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