© 2025

Sound Stories. Sound Voices.

Play Live Radio

Next Up:

0:00

0:00

0:00 0:00

Available On Air Stations

You are on the KUOW archive site. Click here to go to our current site.

Why Some Chefs Just Can't Quit Serving Bluefin Tuna

By Eliza Barclay

Published January 7, 2015 at 8:15 AM AKST

Eliza Barclay

See stories by Eliza Barclay